The new SFA cookbook
Taste of Home,
Far From Home
34 Nigerian classics for the diaspora in Europe, with ingredient swaps for Germany, the EU and the UK on every recipe.
- Kindle eBook
- Full-colour paperback
- Oven & air-fryer methods
Cook the food of home, with what your local shop sells
No more guessing which Lidl ingredient can stand in for iru, or where to find egusi in Bavaria.
Swaps on every recipe
A Germany & EU box and a UK box on every recipe: where to buy each ingredient and what to use when you can't find it.
Real, tested methods
Party jollof in the oven, suya under the grill, moi moi in a muffin tin. Traditional dishes adapted to a European kitchen.
Built for busy weeks
A Sunday batch-cook plan, freezer guide and weekly meal plan, so you can have Nigerian food every night, not just at weekends.
A taste of what's inside
Three recipes are free to cook on this site. The rest are in the book.
Party Jollof Rice
Smoky, oven-finished, never mushy
Egusi Soup
Melon-seed soup with spinach
Beef Suya
With homemade yaji spice, oven or air fryer
Puff-Puff
Soft, sweet fried dough balls
Efo Riro
Yoruba-style rich spinach stew
Moi Moi
Steamed bean pudding, muffin-tin method
Agege Bread
Soft, dense, slightly sweet Lagos loaf
Zobo
Spiced hibiscus drink
Home-cooked Nigerian food, delivered in Lagos
Original Party Jollof Rice, fried rice, egusi, efo riro, ogbono and more, freshly cooked and sold by the litre. Order online, we confirm on WhatsApp, you pay by bank transfer.
"Food is how we carry home with us, one pot at a time."The SFA Kitchen
Kindle or paperback, delivered by Amazon
The eBook works on any Kindle, phone or tablet. The A4 paperback is printed in full colour and shipped by Amazon in Germany, the UK, the EU and the US.